This recipe has been submitted for play in ZWT9 - Cajun/Creole. Recipe from cookbook The Spice Kitchen, everyday Cooking with Organic Spices. This lovely...
Author: Baby Kato
Recipe received from a relative. Tip - the drumsticks fit the best if you alternate the direction of the large and small ends throughout the dish.
Author: Starrynews
Author: Chad Robertson
Make and share this Seasoned Salt With Parsley recipe from Food.com.
Author: Abe ray
Make and share this Deep Dish Pizza (Like Pizza Hut) recipe from Food.com.
Author: Half-Elf
This is not a difficult recipe to make, but it does require some advanced planning. You may wish to brine the fish the night before serving, setting it...
Author: TxGriffLover
I had this at a potluck. Loved it. It was deli prepared and no one owned up to it. I loved it ,so I made up the recipe. It will be interesting to see changes...
Author: p.dawne
Author: Jill Silverman Hough
We were invited over to the neighbors for lunch the other day, and Larry had grilled up some steak strips soaked in this sauce. They were out of this world....
Author: Snowpeas
Make and share this Citrus Israeli Couscous recipe from Food.com.
Author: dicentra
Author: Mary O'Callaghan
Author: Joanne Weir
Toasted pumpkin seeds are a delight when seasoned with rosemary! This is a recipe from Silver Ravenwolf's Halloween Book.
Author: Melanies Recipes
Not sure where I got this recipe - first time I had Burros was in a little cafe in Wyoming. Not a burrito, not an enchilada - something in between but...
Author: lesliecoy
Make and share this Cabbage and Rice Casserole recipe from Food.com.
Author: ThatJodiGirl
I have been making this recipe since my broke-as-a-joke college days, and it never lets me down. Don't remember anymore where I got it, but it's totally...
Author: groovyrooby
Author: Miles Thompson
This is a really easy recipe to fix when you are in a hurry. It has only 2 ingredients, and very little prep time.
Author: Kimber83
Make and share this Spicy Pork - N - Peanuts recipe from Food.com.
Author: caydreams_12249499
This power-breakfast smoothie will be extra smooth if you soak the nuts and oats in water overnight; drain before proceeding.
Author: Claire Saffitz
Author: Rick Rodgers
Make and share this Garlic Pepper Seasoning recipe from Food.com.
Author: Theresa Thunderbird
Author: Bon Appétit Test Kitchen
Clipped from a magazine many years ago. This recipe is as written, but I do a couple of things differently. I use dried dill instead of fresh and cut it...
Author: Chris Reynolds
Shakshuka is Tunisian in origin but has become hugely popular in Jerusalem and all over Israel as substantial breakfast or lunch fare. Tunisian cuisine...
Author: Yotam Ottolenghi
Make and share this Texas Chuck Wagon Chili Dogs recipe from Food.com.
Author: ratherbeswimmin
Ok we all saw the supposed right? If not read the title again. Yes this means I am not sure it works. I have been told it does by several people. I haven't...
Author: drhousespcatcher
Wrap yourself in comfort with this heartwarming and delicious soup recipe from Carnation. All the savory flavors of a classic chicken pot pie - chicken,...
Author: Chef mariajane
Author: Elizabeth Falkner
We love this easy, quick and hearty soup. If you like your soup spicy, use hot Italian sausages instead of the mild-we like it spicy! This soup freezes...
Author: Sugarsup3
Based upon a recipe from Kathleen Daelemans. I've made changes since the original post based upon my own experience and that of JoJoStar who posted the...
Author: MrsDoty
Make and share this Lemon Orzo Chicken Soup With Spinach recipe from Food.com.
Author: LRFoley
This savory cake is packed with Parmesan and basil. Serve it in slices for brunch alongside a salad of fresh fruit or bitter greens.
Author: Yotam Ottolenghi
Make and share this Bean Salad and Sun-Dried Tomato Dressing recipe from Food.com.
Author: SEvans
Make and share this Holland Dutch Rolls recipe from Food.com.
Author: Charishma_Ramchanda
Haroseth is a traditional Jewish recipe with many different variations according to the part of the world that the recipe originated. This one is deliciou...
Author: David GM
Make and share this Mexican Potato Casserole (Weight Watchers) recipe from Food.com.
Author: Chesska
An adaptation of a pan-roasted broccoli recipe. Gives AWESOME flavor. I can usually even get my kids to eat it.
Author: piranhabriana
Author: Rochelle Palermo
Red rice is a short-grain, nutty-tasting type; you can use short-grain brown rice in its place.
Author: Claire Saffitz
I make pizza frequently for family and friends. I have tried dozens of dough recipes, but keep returning to this no-fail favorite. It is a compilation...
Author: MTDavids
Make and share this Italian Herb Salad Dressing Mix Clone recipe from Food.com.
Author: Steve P.
There are many wonderful BBQ sauces around, but what intrigued me about this recipe was that it had hoisin sauce. It is fast, easy and only 5 ingredients....
Author: Abby Girl
Author: Jean Anderson
An adopted recipe originally posted by Mean Chef. I have not tried this one yet as I have not yet found arbol chiles.
Author: justcallmetoni
This is a great marinade for beef. I like it for kabob but could used for any meat before grilling.
Author: happynana